SODIUM AND POTASSIUM IN AUSTRALIAN FOODS-Reference-Cited by-同舟云学术

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SODIUM AND POTASSIUM IN AUSTRALIAN FOODS

Published:1956-06 Issue:3 Volume:34 Page:165-172
ISSN:0004-945X
Container-title:Australian Journal of Experimental Biology and Medical Science
language:en
Short-container-title:Aust J Exp Biol Med

Author:

Wills Pamela A¹

Affiliation:

1. Australian Institute of Anatomy; Canberra

Publisher

Wiley

Subject

Cell Biology,Clinical Biochemistry,General Medicine,Immunology

Link

http://www.nature.com/articles/icb195620.pdf

Cited by 5 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. SODIUM AND POTASSIUM CONTENT OF SOME AUSTRALIAN FOODS AND BEVERAGES;Medical Journal of Australia;1979-10

2. SALT AND HYPERTENSION;Medical Journal of Australia;1979-10

3. SODIUM RESTRICTION IN CARDIAC FAILURE A SURVEY OF PHYSICIANS’ ATTITUDES AND PRACTICE;Medical Journal of Australia;1972-02

4. ALDOSTERONE METABOLISM IN CARDIAC FAILURE;Australasian Annals of Medicine;1966-11

5. The Isolation and Cultural Characteristics of Streptococcus pluton and further Observations on Bacterium eurydice;Journal of General Microbiology;1957-08-01

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