Author:
Bergouignan Audrey,Stein T Peter,Habold Caroline,Coxam Veronique,O’ Gorman Donal,Blanc Stéphane
Publisher
Springer Science and Business Media LLC
Subject
Space and Planetary Science,Physics and Astronomy (miscellaneous),Agricultural and Biological Sciences (miscellaneous),Biochemistry, Genetics and Molecular Biology (miscellaneous),Materials Science (miscellaneous),Medicine (miscellaneous)
Reference87 articles.
1. Lane, H. W., Bourland, C., Barrett, A., Heer, M. & Smith, S. M. The role of nutritional research in the success of human space flight. Adv. Nutr. 4, 521–523 (2013).
2. Stein, T. P. et al. Energy expenditure and balance during spaceflight on the space shuttle. Am. J. Physiol. 276, R1739–R1748 (1999).
3. Stein, T. P. The relationship between dietary intake, exercise, energy balance and the space craft environment. Pflug. Arch. 441, R21–R31 (2000).
4. Wade, C. E. et al. Body mass, energy intake, and water consumption of rats and humans during space flight. Nutrition 18, 829–836 (2002).
5. Stein, T. P., Leskiw, M. J. & Schluter, M. D. Diet and nitrogen metabolism during spaceflight on the shuttle. J. Appl. Physiol. 81, 82–97 (1996).
Cited by
55 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献