Abstract
AbstractOil palm (Elaeis guinensis) is a controversial crop. To assess its sustainability, we analysed the contribution of different types of plantations (smallholder, industrial and unproductive) towards meeting six Sustainable Development Goals. Using spatial econometric methods and data from 25,067 villages in Sumatra, Indonesia, we revealed that unproductive plantations are associated with more cases of malnutrition, worsened school access, more air pollution and increased criminality. We also proposed a strategy for sustainable palm oil expansion based on replanting unproductive plantations with either industrial or smallholder palm oil. Smallholder replanting was beneficial for five Goals (Zero poverty, Good health, Quality Education, Environmental preservation and Crime reduction), while the same intervention only improved two Goals in the industrial case (Zero poverty and Quality Education). Our appraisal is relevant to policymakers aiming towards the 2030 Agenda, organisations planning oil palm expansion, and retailers or consumers concerned about the sustainability of oil consumption.
Funder
Soremartec SA and Soremartec Italia, Ferrero Group, in the frame of the Sustainable Nutrition Scientific Board.
Publisher
Springer Science and Business Media LLC
Subject
General Earth and Planetary Sciences,General Environmental Science
Cited by
3 articles.
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