How to transform Africa’s food system

Author:

Ogega Obed M.ORCID,Korsten Lise,Oti-Boateng Peggy,Odongo Dorine,Thorn Jessica

Funder

European Commission

Publisher

Springer Science and Business Media LLC

Reference34 articles.

1. AfDB. Feed Africa. https://bit.ly/4a6VHex (2019).

2. United Nations. Young People’s Potential, the Key to Africa’s Sustainable Development. https://bit.ly/3QFqWWi (2021).

3. FAO, IFAD, UNICEF, WFP & WHO. The State of Food Security and Nutrition in the World 2022. (FAO). https://doi.org/10.4060/cc0639en (2022).

4. United Nations Department of Economic and Social Affairs, P. D. World Population Prospects 2022: Summary of Results. https://bit.ly/3FHsAjV (2022).

5. Alarcon, P., Dominguez-Salas, P., Fèvre, E. M. & Rushton, J. The importance of a food systems approach to low and middle income countries and emerging economies: a review of theories and its relevance for disease control and malnutrition. Front Sustain Food Syst. 5, https://doi.org/10.3389/fsufs.2021.642635 (2021).

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