Beer, wine consumption, and 10-year CVD incidence: the ATTICA study-Reference-Cited by-同舟云学术

Beer, wine consumption, and 10-year CVD incidence: the ATTICA study

Published:2018-08-30 Issue:7 Volume:73 Page:1015-1023
ISSN:0954-3007
Container-title:European Journal of Clinical Nutrition
language:en
Short-container-title:Eur J Clin Nutr

Author:

Panagiotakos Demosthenes B.^ORCID,Kouli Georgia-Maria,Magriplis Emmanuela,Kyrou Ioannis,Georgousopoulou Ekavi N.,Chrysohoou Christina,Tsigos Constantine,Tousoulis Dimitrios,Pitsavos Christos

Publisher

Springer Science and Business Media LLC

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://www.nature.com/articles/s41430-018-0296-6.pdf

Reference30 articles.

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5. León-Muñoz LM, Galán I, Valencia-Martín JL, López-García E, Guallar-Castillón P, Rodríguez-Artalejo F. Is a specific drinking pattern a consistent feature of the Mediterranean diet in Spain in the XXI century? Nutr Metab Cardiovasc Dis. 2014;24:1074–81.

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