Author:
Bisson Melanie M. A.,Kessenbrock Mareike,Müller Lena,Hofmann Alexander,Schmitz Florian,Cristescu Simona M.,Groth Georg
Publisher
Springer Science and Business Media LLC
Reference58 articles.
1. FAO. Global Food Losses And Food Waste-Extent, causes and prevention. UN Food and Agriculture Organization, Rome (2011).
2. O’Donnell, P. J. et al. Ethylene as a Signal Mediating the Wound Response of Tomato Plants. Science 274, 1914–1917 (1996).
3. Lund, S. T., Stall, R. E. & Klee, H. J. Ethylene regulates the susceptible response to pathogen infection in tomato. Plant Cell 10, 371–382 (1998).
4. Merchante, C., Alonso, J. M. & Stepanova, A. N. Ethylene signaling: simple ligand, complex regulation. Curr. Opin. Plant Biol. 16, 554–560 (2013).
5. Hua, J. & Meyerowitz, E. M. Ethylene responses are negatively regulated by a receptor gene family in Arabidopsis thaliana. Cell 94, 261–271 (1998).
Cited by
24 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献