Reducing effect of dietary anacardic acid on body fat pads in rats
Author:
Publisher
Wiley
Subject
General Agricultural and Biological Sciences,General Medicine
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2. Effect of Castor and Cashew Nut Shell Oils, Selenium and Vitamin E as Antioxidants on the Health and Meat Stability of Lambs Fed a High-Concentrate Diet;Antioxidants;2020-12-18
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4. Comparison between a commercial blend of functional oils and monensin on the performance and microbiota of coccidiosis-challenged broilers;Poultry Science;2019-11
5. The Effects of Anacardium occidentale Leave Extract on Histology of Selected Organs of Wistar Rats;MOJ Biology and Medicine;2017-11-06
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