Effects of the level of dietary valine supply on amino acids and urea concentration in milk and blood plasma of lactating sows
Author:
Publisher
Wiley
Subject
Animal Science and Zoology,Food Animals
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1046/j.0931-2439.2003.00458.x/fullpdf
Reference21 articles.
1. The response of first-litter sows to dietary protein level during lactation1
2. Aminosäuren- und Harnstoffgehalte im Blutplasma laktierender Sauen bei unterschiedlicher Methioninzufuhr
3. Konzentrationen an freien Aminosäuren und Harnstoff im Blutplasma laktierender Sauen in Abhängigkeit von der Threoninversorgung. 3 Mitteilung zum Threoninbedarf laktierender Sauen
4. Phenylalanine Requirement of the Lactating Sow
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