Evaluation of real-time PCR vs automated ELISA and a conventional culture method using a semi-solid medium for detection of Salmonella
Author:
Publisher
Wiley
Subject
Applied Microbiology and Biotechnology
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1046/j.1472-765X.2003.01415.x/fullpdf
Reference20 articles.
1. Anon. (2002 ) ISO/FDIS 16140:2002(E) Microbiology of food and animal feeding stuffs protocol for the validation of alternative methods .
2. The evaluation of a fluorogenic polymerase chain reaction assay for the detection of Salmonella species in food commodities
3. Molecular Beacons: A Real-Time Polymerase Chain Reaction Assay for Detecting Salmonella
4. VIDAS Enzyme-Linked Fluorescent Immunoassay for Detection of Salmonella in Foods: Collaborative Study
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