Inhibition of adhesion of enterotoxigenic Escherichia coli K88 by soya bean tempe
Author:
Publisher
Wiley
Subject
Applied Microbiology and Biotechnology
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1046/j.1472-765X.2002.01182.x/fullpdf
Reference24 articles.
1. Inhibition of adhesion of Escherichia coli K88 to piglet ileal mucus by Lactobacillus spp
2. K88 Adhesins of Enterotoxigenic Escherichia Coli and their Porcine Enterocyte Receptors
3. Proteinaceous factor(s) in culture supernatant fluids of bifidobacteria which prevents the binding of enterotoxigenic Escherichia coli to gangliotetraosylceramide
4. Tempeh: A Mold-Modified Indigenous Fermented Food Made from Soybeans and/or Cereal Grains
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