Detection of Shiga-toxigenic Escherichia coli (STEC) in fresh seafood and meat marketed in Mangalore, India by PCR
Author:
Publisher
Wiley
Subject
Applied Microbiology and Biotechnology
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1046/j.1472-765X.2001.01007.x/fullpdf
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3. BOVINE RESERVOIR FOR VEROTOXIN-PRODUCING ESCHERICHIA COLI 0157:H7
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