Randomly amplified polymorphic DNA (RAPD) for discrimination of Pediococcus pentosaceus and Ped. acidilactici and rapid grouping of Pediococcus isolates-Reference-Cited by-同舟云学术

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Randomly amplified polymorphic DNA (RAPD) for discrimination of Pediococcus pentosaceus and Ped. acidilactici and rapid grouping of Pediococcus isolates

Published:1998-06 Issue:6 Volume:26 Page:412-416
ISSN:0266-8254
Container-title:Letters in Applied Microbiology
language:en
Short-container-title:Letters in Applied Microbiology

Author:

Nigatu ¹²,Ahrné ²,Gashe ³,Molin ³

Affiliation:

1. Department of Biology, Addis Ababa University, Addis Ababa, Ethiopia,

2. Laboratory of food Hygiene, Department of Food Technology, Chemical Centre, Lund University, Lund, Sweden,

3. Department of Biological Sciences, University of Botswana, Gaborone, Botswana

Publisher

Wiley

Subject

Applied Microbiology and Biotechnology

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1046/j.1472-765X.1998.00360.x

Cited by 25 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Taxonomy and Species Diversity of Sourdough Lactic Acid Bacteria;Handbook on Sourdough Biotechnology;2023

2. Moderate Halophilic Lactic Acid Bacteria from Jambal roti: A Traditional Fermented Fish of Central Java, Indonesia;Journal of Aquatic Food Product Technology;2020-09-30

3. RAPD analysis of Leuconostoc mesenteroides strains associated with vegetables and food products from Korea;LWT;2017-04

4. Identification of lactic acid bacteria isolated from wine using real-time PCR;Journal of Environmental Science and Health, Part B;2015-11-07

5. Pediococcus;Bergey's Manual of Systematics of Archaea and Bacteria;2015-09-14

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