Micronutrient deficiency and its alleviation: The case of Malaysia
Author:
Publisher
Wiley
Subject
Nutrition and Dietetics,Medicine (miscellaneous)
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1046/j.1440-6047.11.s1.9.x/fullpdf
Reference24 articles.
1. Micronutrient malnutrition: Policies and programs for control and their implications;Underwood;Ann Rev Nutr,1999
2. Overview: Rationale and elements of a successful food fortification programme;Darnton-Hill;UNU Food Nutr Bull,1998
3. Iron, carotene and ascorbic acid in cassava roots and leaves;Chavez;UNU Food Nutr Bull,2000
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