The effect of cropping history and the role of cowpea debris in the epidemiology of cowpea scab

Author:

Mungo ,Emechebe ,Florini

Publisher

Wiley

Subject

Horticulture,Plant Science,Genetics,Agronomy and Crop Science

Reference12 articles.

1. Production and quality of canned moinmoin;Adeniji;Journal of Food Science,1980

2. 2 Donli OP , 1983. Host range and survival of Sphaceloma sp. and its interaction with cowpea lines in Northern Nigeria. Zaria, Nigeria: Ahmadu Bello University, MSc thesis.

3. Scab disease of cowpea (Vigna unguiculata) caused by a species of the fungus Sphaceloma sp;Emechebe;Annals of Applied Biology,1980

4. 4 Emechebe AM , 1981. Control of three major fungal diseases of cowpea by fungicidal sprays at Samaru. Paper presented at the 11th Annual Conference of the Nigerian society for Plant Protection at Nsukka, in Nigerian Journal of Plant Protection Feb. 16-18, 1981.

5. 5 Emechebe AM , Alabi O , Tarfa M , 1994. Field evaluation of seed treatment fungicides for the control of cowpea scab, brown blotch and Septoria leaf spot in Nigeria's northern Guinea savanna. In: Menyonga JM, Bezuneh T, Yoyock JY, Soumana I, eds Progress in food grain research and production in semi-arid Africa. Ouagadougou, Burkina Faso: OAU/STRC-SAFGRAD, 127 135.

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