Brown spot caused by Sphingomonas sp. on yellow Spanish melon fruits in Spain*
Author:
Publisher
Wiley
Subject
Horticulture,Plant Science,Genetics,Agronomy and Crop Science
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1046/j.1365-3059.2001.00571.x/fullpdf
Reference9 articles.
1. Sphingomonas sp. on honeydew melons (Cucumis melo var. inodorus) with brown spot symptom;Buonaurio;Journal of Plant Pathology,1999
2. The taxonomic significance of fermentative versus oxidative metabolism of carbohydrates by various Gram-bacteria;Hugh;Journal of Bacteriology,1953
3. High population of Sphingomonas species on plant surface;Kim;Journal of Applied Microbiology,1998
4. Evaluation of the resolving power of three different fingerprinting methods to discriminate among isolates of a natural Rhizobium meliloti population;Niemann;Journal of Applied Microbiology,1997
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