Antimicrobial activity of a 14-residue peptide against Escherichia coli O157:H7
Author:
Publisher
Wiley
Subject
Applied Microbiology and Biotechnology,General Medicine,Biotechnology
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1046/j.1365-2672.1999.00921.x/fullpdf
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1. Inactivation of Food-borne Pathogens with Magainin Peptidesa
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