Urticaria from beer: an immediate hypersensitivity reaction due to a 10-kDa protein derived from barley
Author:
Publisher
Wiley
Subject
Immunology,Immunology and Allergy
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1046/j.1365-2222.1999.00491.x/fullpdf
Reference22 articles.
1. Immediate type allergy to malt in beer;Van Ketel;Contact Dermatitis,1980
2. Type I hypersensitivity to beer;Keller;Contact Dermatitis,1984
3. Contact urticaria from beer;Gutgesell;Contact Dermatitis,1995
4. Urticaria from beer in three patients;Santucci;Contact Dermatitis,1996
5. Fractionation and characterisation of beer proteins;Sorensen;Carls Res Commun,1978
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