The incidence of killer activity of non-Saccharomycesyeasts towards indigenous yeast species of grape must: potential application in wine fermentation-Reference-Cited by-同舟云学术

The incidence of killer activity of non-Saccharomycesyeasts towards indigenous yeast species of grape must: potential application in wine fermentation

Published:2000-09 Issue:3 Volume:89 Page:381-389
ISSN:1364-5072
Container-title:Journal of Applied Microbiology
language:en
Short-container-title:

Author:

Yap N.A.,de Barros Lopes M.,Langridge P.,Henschke P.A.

Publisher

Wiley

Subject

Applied Microbiology and Biotechnology,General Medicine,Biotechnology

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1046/j.1365-2672.2000.01124.x/fullpdf

Reference43 articles.

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2. Integration of the yeast K1 killer toxin gene into the genome of marked wine yeasts and its effect on vinification;Boone;American Journal of Enology and Viticulture,1990

3. Two Saccharomyces cerevisiae genes which control sensitivity to G1 arrest induced by Kluyveromyces lactis toxin;Butler;Molecular and Cellular Biology,1994

4. Immunity and resistance to the KP6 toxin of Ustilago maydis;Finkler;Molecular and General Genetics,1992

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