Changes in immune and enzyme histochemical phenotypes of cells in the intestinal mucosa of Atlantic salmon, Salmo salar L., with soybean meal-induced enteritis
Author:
Publisher
Wiley
Subject
Veterinary (miscalleneous),Aquatic Science
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1046/j.1365-2761.2000.00218.x/fullpdf
Reference38 articles.
1. Development and regression of soybean meal induced enteritis in Atlantic salmon, Salmo salar L., distal intestine: a comparison with the intestines of fasted fish
2. Reversible effect of phytohaemagglutinin on the growth and metabolism of rat gastrointestinal tract.
3. The effects of purified alcohol extracts from soy products on feed intake and growth of chinook salmon (Oncorhynchus tshawytscha) and rainbow trout (Oncorhynchus mykiss)
4. B and T lymphocytes are enhanced in the gut of piglets fed heat-treated soyabean proteins
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