Effects of feeding ensiled kale ( Brassica oleracea ) on the performance of finishing lambs-Reference-Cited by-同舟云学术

Effects of feeding ensiled kale ( Brassica oleracea ) on the performance of finishing lambs

Published:1998-12 Issue:4 Volume:53 Page:346-352
ISSN:0142-5242
Container-title:Grass and Forage Science
language:en
Short-container-title:Grass and Forage Science

Author:

Vipond ¹,Duncan ²,Turner ³,Goddyn ²,Horgan ⁴

Affiliation:

1. Animal Biology Division, Scottish Agricultural College, Bush Estate, Penicuik EH26 0PH, UK

2. Macaulay Land Use Research Institute, Craigiebuckler, Aberdeen AB15 8QH, UK

3. Oatridge College, Ecclesmachan, Broxburn, UK

4. Biomathematics & Statistics Scotland, Rowett Research Instititute, Greenburn Road, Bucksburn, Aberdeen AB21 9SB, UK

Publisher

Wiley

Subject

Management, Monitoring, Policy and Law,Agronomy and Crop Science

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1046/j.1365-2494.1998.00142.x

Reference23 articles.

1. Evaluation of brassicas in grazing systems for sheep. 2. Blood composition and nutrient status;C OXGANSER J.M.;Journal of Animal Science,1994

2. D UNCANA.J.(1990)Animal health implications of forage brassica use. In: Pollott G.E. (ed.)Milk and Meat from Forage Crops. Occasional Symposium. No. 24 British Grassland Society pp. 203–209.

3. Effects of oral administration of brassica secondary metabolites, allyl cyanide, allyl isothiocyanate and dimethyl disulphide, on the voluntary food intake and metabolism of sheep

4. Concentrations of Glucosinolates and S-Methylcysteine Sulfoxide in Ensiled Rape (Brassica napus L.)

5. FAWC(1994)Report on the Welfare of Sheep p. 20. Surbiton Surrey: Farm Animal Welfare Council.

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