Alimentary allergy to pork. Crossreactivity among pork kidney and pork and lamb gut
Author:
Publisher
Wiley
Subject
Immunology,Immunology and Allergy
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1046/j.1365-2222.1998.00362.x/fullpdf
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5. Peptide and protein molecular weight determination by electrophoresis using a high-molarity Tris buffer system without urea;Fling;Anal Biochem,1986
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