Cofeeding of phospholipids to turbotScophthalmus maximusL. larvae as a tool to reduce live food consumption-Reference-Cited by-同舟云学术

Cofeeding of phospholipids to turbotScophthalmus maximusL. larvae as a tool to reduce live food consumption

Published:1999-12 Issue:4 Volume:5 Page:237-245
ISSN:1353-5773
Container-title:Aquaculture Nutrition
language:en
Short-container-title:Aquaculture Nutrition

Author:

Dhert ¹,Félix M. González¹,Van Ryckeghem ¹,Geurden ¹,Thysen ¹,Lebegue ²,Lavens ¹,Sorgeloos ¹

Affiliation:

1. Laboratory of Aquaculture & Artemia Reference Center, Rozier 44, Gent, Belgium

2. NATA, France Turbot, Le Bon Port, L’Epine, Noirmoutier, France

Publisher

Hindawi Limited

Subject

Aquatic Science

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1046/j.1365-2095.1999.00113.x

Reference40 articles.

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2. Dietary deficiency of docosahexaenoic acid impairs vision at low light intensities in juvenile herring (Clupea harengus L.)

3. A RAPID METHOD OF TOTAL LIPID EXTRACTION AND PURIFICATION

4. A standard experimental diet for the study of fatty acid requirements of weaning and first Ongrowing stages of the European sea bassdicentrarchus labraxL.:Comparison of extruded and extruded/coated diets

5. Coves D. Dewavrin G. Breuil G. Devauchelle N.(1991)Culture of sea bass (Dicentrarchus labrax L.). In:Handbook of Mariculture Vol. II. Finfish Aquaculture (McVey J.P. ed.) pp. 3–20. CRC Press Inc. Boca Raton FL.

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