1. Andersen , F. 1997 Studies on iron nutrition in Atlantic salmon ( ) with respect to requirement, bioavailability, interactions and immunity.
2. An estimation of iron requirement of Atlantic salmon, Salmo salar L., parr;Andersen;Aquacult. Nutr.,1996
3. Bioavailability and interactions with other micronutrients of three dietary iron sources in Atlantic salmon, Salmo salar, smolts;Andersen;Aquacult. Nutr.,1997
4. Interaction between two dietary levels of iron and two forms of ascorbic acid and the effect on growth, antioxidant status and some non-specific immune parameters in Atlantic salmon (Salmo salar) smolt;Andersen;Aquaculture,1998
5. Growth rate estimates for cultured Atlantic salmon and rainbow trout;Austreng;Aquaculture,1987