Women's readiness to follow milk product consumption recommendations: design and evaluation of a 'stage of change' algorithm-Reference-Cited by-同舟云学术

Women's readiness to follow milk product consumption recommendations: design and evaluation of a 'stage of change' algorithm

Published:2001-08 Issue:4 Volume:14 Page:277-286
ISSN:0952-3871
Container-title:Journal of Human Nutrition and Dietetics
language:en
Short-container-title:J Hum Nutr Diet

Author:

Gulliver P.,Horwath C.

Publisher

Wiley

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1046/j.1365-277x.2001.00295.x/fullpdf

Reference46 articles.

1. The Milk Mucus Belief: Sensations Associated with the Belief and Characteristics of Believers

2. The Role of Calcium Intake in Preventing Bone Fragility, Hypertension, and Certain Cancers

3. 4 N.J. Birkett, S.C. Hotz, and J. Allston (1993 )Dietary fat reduction: Challenges in applying the stages of change model. Presented at the first International Heart Health Conference. Victoria, BC.

4. Improving dietary behavior: the effectiveness of tailored messages in primary care settings.

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