Author:
Borthakur Devajit,Wang Boyi,Meinhardt Lyndel W.,Zhou Lin,Tan Huawei,A Baruah,Borchetia Sangeeta,Fang Wanping,Zhang Dapeng
Reference52 articles.
1.
Bramel P, Chen L (Eds. ). 2018. A Global Strategy for the Conservation and Use of Tea Genetic Resources. Global Crop Diversity Trust: Bonn, Germany.
2.
Bell MM. 2004. Farming for Us All: Practical Agriculture and the Cultivation of Sustainability. University Park: Pennsylvania State University Press
3.
Chen L, Yao MZ, Zhao LP, Wang XC. 2006. Recent research progresses on molecular biology of tea plant (Camellia sinensis). Floriculture, ornamental and plant biotechnology 2006:426−437
4. Fang W, Meinhardt LW, Tan H, Zhou L, Mischke S, et al. 2014. Varietal identification of tea (Camellia sinensis) using nanofluidic array of single nucleotide polymorphism (SNP) markers. Horticulture Research 1:14035
5. Fang W, Meinhardt LW, Tan H, Zhou L, Mischke S, et al. 2016. Identification of the varietal origin of processed loose-leaf tea based on analysis of a single leaf by SNP nanofluidic array. The Crop Journal 4: 304−12 https://doi.org/10.1016/j.cj.2016.02.001