Integrated transcriptome and metabolome provide insights into flavonoid biosynthesis in 'P113', a new purple tea of <i>Camellia tachangensis</i>
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Cited by 10 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Insights into the Metabolite Profiles of Two Camellia (Theaceae) Species in Yunnan Province through Metabolomic and Transcriptomic Analysis;Biomolecules;2024-09-03
2. A functional study reveals CsNAC086 regulated the biosynthesis of flavonols in Camellia sinensis;Planta;2024-05-07
3. A light responsive transcription factor CsbHLH89 positively regulates anthocyanidin synthesis in tea (Camellia sinensis);Scientia Horticulturae;2024-03
4. Advances in Purple Tea Research: Chemical Compositions, Anthocyanin Synthesis and Regulation, Processing, and Health Benefits;Horticulturae;2024-01-04
5. Metabolome profiling unveil the composition differences of quality of different tea cultivars;Beverage Plant Research;2024
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