Herbal Drug Quality and Phytochemical Composition of Hypericum perforatum L. Affected by Ash Yellows Phytoplasma Infection-Reference-Cited by-同舟云学术

Herbal Drug Quality and Phytochemical Composition of Hypericum perforatum L. Affected by Ash Yellows Phytoplasma Infection

Published:2005-01-26 Issue:4 Volume:53 Page:964-968
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Bruni Renato¹,Pellati Federica¹,Bellardi Maria Grazia¹,Benvenuti Stefania¹,Paltrinieri Samanta¹,Bertaccini Assunta¹,Bianchi Alberto¹

Affiliation:

1. Dipartimento di Biologia Evolutiva e Funzionale, Sez. Biologia Vegetale e Orto Botanico, Università degli Studi di Parma, Parco Area delle Scienze 11A, 43100 Parma, Italy, Dipartimento di Scienze Farmaceutiche, Università degli Studi di Modena e Reggio Emilia, Via Campi 183, 41100 Modena, Italy, and Dipartimento di Scienze e Tecnologie Agroambientali (DiSTA), Patologia Vegetale, Università degli Studi di Bologna, Viale Fanin 42, 40126 Bologna, Italy

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf0487654

Reference34 articles.

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