A Novel Synchronous Fluorescence Spectroscopic Approach for the Rapid Determination of Three Polycyclic Aromatic Hydrocarbons in Tea with Simple Microwave-Assisted Pretreatment of Sample-Reference-Cited by-同舟云学术

A Novel Synchronous Fluorescence Spectroscopic Approach for the Rapid Determination of Three Polycyclic Aromatic Hydrocarbons in Tea with Simple Microwave-Assisted Pretreatment of Sample

Published:2011-06-08 Issue:11 Volume:59 Page:5899-5905
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Li Xiu-Ying,Li Na,Luo He-Dong,Lin Li-Rong,Zou Zhe-Xiang,Jia Yu-Zhu,Li Yao-Qun

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf104873g

Reference39 articles.

1. Concentrations and health risk of polycyclic aromatic hydrocarbons in tea

2. Effects of a chemical company fire on the occurrence of polycyclic aromatic hydrocarbons in plant foods

3. Evolution of the Concentrations of Polycyclic Aromatic Hydrocarbons in Burnt Woodland Soils

4. Polycyclic Aromatic Hydrocarbons: Pollution and Source Analysis of a Black Tea

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