Lactate Dehydrogenase Monoclonal Antibody Sandwich ELISA To Determine Cooking Temperature of Ground Beef-Reference-Cited by-同舟云学术

Lactate Dehydrogenase Monoclonal Antibody Sandwich ELISA To Determine Cooking Temperature of Ground Beef

Published:1996-01-01 Issue:12 Volume:44 Page:4048-4051
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Orta-Ramirez A.¹,Wang C. H.¹,Abouzied M. M.¹,Veeramuthu G. J.¹,Price J. F.¹,Pestka J. J.¹,Smith D. M.¹

Affiliation:

1. Department of Food Science and Human Nutrition, Michigan State University, East Lansing, Michigan 48824, and Neogen Corporation, Lansing, Michigan 48912

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf960327c

Reference18 articles.

1. Monoclonal antibody-based enzyme-linked immunosorbent assay for C19-.DELTA.16-steroids in sera of boar pigs

2. Lactate Dehydrogenase as Safe Endpoint Cooking Indicator in Poultry Breast Rolls: Development of Monoclonal Antibodies and Application to Sandwich Enzyme-Linked Immunosorbent Assay (ELISA)

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