Influence of the Soil/Solution Ratio, Interaction Time, and Extractant on the Evaluation of Iron Chelate Sorption/Desorption by Soils-Reference-Cited by-同舟云学术

Influence of the Soil/Solution Ratio, Interaction Time, and Extractant on the Evaluation of Iron Chelate Sorption/Desorption by Soils

Published:2011-02-18 Issue:6 Volume:59 Page:2493-2500
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Hernández-Apaolaza Lourdes¹,Lucena Juan J.¹

Affiliation:

1. Agricultural Chemistry Department, Universidad Autónoma de Madrid, Francisco Tomás y Valiente 7, 28049 Madrid, Spain

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf104120e

Reference27 articles.

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4. Petree, H. E.; Myatt, H. L.; Jelenevsky, A. M.Preparation of phenolic ethylenediaminepolycarboxylic acids. U.S. Patent 4,130,582, 1978.

5. Julien, J. A. L.; Aymard, A.Nouveau procede de preparation de l̀acide ethylenediamineN,N′-bis(o-hydroxyphenylacetique) et de derives de celuici. Eur. Patent 0,331,556 A2, 1989.

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