Is the Negative Charge on RNHSO3-M+ an Essential Requirement for Sulfamate Sweetness?-Reference-Cited by-同舟云学术

Is the Negative Charge on RNHSO3-M+ an Essential Requirement for Sulfamate Sweetness?

Published:2003-03-27 Issue:10 Volume:51 Page:3056-3059
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Spillane William J.¹,Hanniffy Gary G.¹

Affiliation:

1. Department of Chemistry, National University of Ireland, Galway, Ireland

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf025597b

Reference24 articles.

1. Bopp, B. A.; Price, P. InAlternative Sweeteners, 3rd ed.; O'Brien Nabors, L., Ed.; Marcel Dekker: New York, 2001; pp 63−85.

2. Spillane, W. J.Sweet-Taste Chemoreception; Mathlouthi, M., Kanters, J. A., Birch, G. G., Eds.; Elsevier Applied Science: New York, 1993; pp 283−289.

3. Sulfamate sweeteners

4. Structure-activity studies on sulfamate sweeteners

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