Kinetics and Mechanisms of Chlorine Dioxide Oxidation of Tryptophan
Author:
Affiliation:
1. Department of Chemistry, Purdue University, West Lafayette, Indiana 47907-2084
Publisher
American Chemical Society (ACS)
Subject
Inorganic Chemistry,Physical and Theoretical Chemistry
Link
https://pubs.acs.org/doi/pdf/10.1021/ic701761p
Reference51 articles.
1. Removal of chlorine dioxide disinfection by-products by ferrous salts
2. Rosenblatt, D. H.U.S. Patent 4,504,442, 1983.
3. Use of Chlorine Dioxide for Controlling Microorganisms During the Handling and Storage of Fresh Cucumbers
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