Screening of Nucleation Conditions Using Levitated Drops for Protein Crystallization
Author:
Affiliation:
1. Technical Analytical Chemistry, Biochemistry, Atomic Physics, and Electrical Measurements, Lund University, P.O. Box 124, SE-221 00 Lund, Sweden
Publisher
American Chemical Society (ACS)
Subject
Analytical Chemistry
Link
https://pubs.acs.org/doi/pdf/10.1021/ac020496y
Reference37 articles.
1. Modern Crystallography III
2. The Interface between a Protein Crystal and an Aqueous Solution and Its Effects on Nucleation and Crystal Growth
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5. The Protein−Water Phase Diagram and the Growth of Protein Crystals from Aqueous Solution
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