Improvement of Biochemical Features in Fish Health by Red Yeast and Synthetic Astaxanthin
Author:
Publisher
American Chemical Society (ACS)
Subject
General Agricultural and Biological Sciences,General Chemistry
Link
https://pubs.acs.org/doi/pdf/10.1021/jf00054a029
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3. New insights into Microalgal astaxanthin's effect on Lambda-cyhalothrin-induced lymphocytes immunotoxicity in Cyprinus carpio: Involving miRNA-194-5p-FoxO1-mediated-mitophagy and pyroptosis;Fish & Shellfish Immunology;2023-10
4. Impact of astaxanthin-enriched bacterium (Paracoccus carotinifaciens) on growth, immune response, and reproduction performance of broodstock Nile tilapia during winter season;2023-08-07
5. Comparative transcriptome analysis provides new insights into the protective effect of astaxanthin on the liver of leopard coral grouper (Plectropomus leopardus);Aquaculture;2023-02
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