Easy Nitrite Analysis of Processed Meat with Colorimetric Polymer Sensors and a Smartphone App-Reference-Cited by-同舟云学术

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Easy Nitrite Analysis of Processed Meat with Colorimetric Polymer Sensors and a Smartphone App

Published:2022-08-03 Issue:32 Volume:14 Page:37051-37058
ISSN:1944-8244
Container-title:ACS Applied Materials & Interfaces
language:en
Short-container-title:ACS Appl. Mater. Interfaces

Author:

Guembe-García Marta¹,González-Ceballos Lara¹^ORCID,Arnaiz Ana¹²,Fernández-Muiño Miguel A.³,Sancho M. Teresa³,Osés Sandra M.³,Ibeas Saturnino¹,Rovira Jordi³,Melero Beatriz³,Represa Cesar⁴,García José M.¹^ORCID,Vallejos Saúl¹^ORCID

Affiliation:

1. Departamento de Química, Facultad de Ciencias, Universidad de Burgos, Plaza de Misael Bañuelos s/n, 09001 Burgos, Spain

2. Universidad Politécnica de Madrid, 28040 Madrid, Spain

3. Departamento de Biotecnología y Ciencia de los Alimentos, Universidad de Burgos, Plaza de Misael Bañuelos s/n, 09001 Burgos, Spain

4. Departamento de Ingeniería Electromecánica, Escuela Politécnica Superior, Universidad de Burgos, Avenida Cantabria s/n, 09006 Burgos, Spain

Funder

Agencia Estatal de Investigaci?n

?la Caixa? Foundation

Publisher

American Chemical Society (ACS)

Subject

General Materials Science

Link

https://pubs.acs.org/doi/pdf/10.1021/acsami.2c09467

Reference40 articles.

1. Social implementation of healthy diets

2. Healthy Diet: New Rations for Individual Use

3. Healthy diet: Health impact, prevalence, correlates, and interventions

4. Healthy Diet for Healthy Aging

5. Food additives and their health effects: A review on preservative sodium benzoate

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