Cross-Linked Bromelain Inhibits Lipopolysaccharide-Induced Cytokine Production Involving Cellular Signaling Suppression in Rats-Reference-Cited by-同舟云学术

Cross-Linked Bromelain Inhibits Lipopolysaccharide-Induced Cytokine Production Involving Cellular Signaling Suppression in Rats

Published:2006-02-21 Issue:6 Volume:54 Page:2193-2198
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Hou Rolis Chien-Wei¹,Chen Yuh-Shuen¹,Huang Jing-Rong¹,Jeng Kee-Ching G.¹

Affiliation:

1. Jen-Teh Junior College of Medical and Nursing Management, Miaoli, Taiwan, Republic of China, Department of Food Nutrition, Hungkuang University, Taichung, Taiwan, Republic of China, and Department of Education and Research, Taichung Veterans General Hospital, Taichung, Taiwan, Republic of China

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf052390k

Reference42 articles.

1. Bromelain : an Anti-Inflammatory Agent

2. Bromelain reduces mild acute knee pain and improves well-being in a dose-dependent fashion in an open study of otherwise healthy adults

3. Bromelain, the enzyme complex of pineapple (Ananas comosus) and its clinical application. An update

4. Bromelain: biochemistry, pharmacology and medical use

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