Thermal Degradation of Designed Carbohydrate N-Oxides: A Single Methodology for the Synthesis of Ketoses, Enol Ethers, and Branched-Chain Sugars from N-Oxides Derived from d-Altrose Aminosugars-Reference-Cited by-同舟云学术

Thermal Degradation of Designed Carbohydrate N-Oxides: A Single Methodology for the Synthesis of Ketoses, Enol Ethers, and Branched-Chain Sugars from N-Oxides Derived from d-Altrose Aminosugars

Published:1999-12-01 Issue:26 Volume:64 Page:9715-9718
ISSN:0022-3263
Container-title:The Journal of Organic Chemistry
language:en
Short-container-title:J. Org. Chem.

Author:

Ravindran Bindu¹,Pathak Tanmaya¹

Affiliation:

1. Organic Chemistry Division (Synthesis), National Chemical Laboratory, Pune 411 008, India

Publisher

American Chemical Society (ACS)

Subject

Organic Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jo982199s

Reference23 articles.

1. Preparation ofN-Demethyl andN-Alkyl Analogs of L-Rhodosamine

2. Synthetic Utility of AmineN-Oxides

3. Synthesis of sugar pyrrolidine derivatives from methyl 4,6-O-benzylidene-2-deoxy-2-dimethylamino-α-d-altropyranoside N-oxide

4. Nitrogen-containing carbohydrate derivatives

5. Oxirane Derivatives of Aldoses

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