Electrochemical Treatment Applied to Food-Processing Industrial Wastewater-Reference-Cited by-同舟云学术

Electrochemical Treatment Applied to Food-Processing Industrial Wastewater

Published:2005-12-08 Issue:1 Volume:45 Page:34-38
ISSN:0888-5885
Container-title:Industrial & Engineering Chemistry Research
language:en
Short-container-title:Ind. Eng. Chem. Res.

Author:

Barrera-Díaz Carlos¹,Roa-Morales Gabriela¹,Ávila-Córdoba Liliana¹,Pavón-Silva Thelma¹,Bilyeu Bryan¹

Affiliation:

1. Facultad de Química, Universidad Autónoma del Estado de México, Paseo Colón intersección Paseo Tollocan S/N, C.P. 50120, Toluca, Estado de México, México, and Department of Materials Science and Engineering, University of North Texas, P.O. Box 305310, Denton, Texas 76203-5310

Publisher

American Chemical Society (ACS)

Subject

Industrial and Manufacturing Engineering,General Chemical Engineering,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/ie050594k

Reference25 articles.

1. Biological Augmentation Eliminates Grease and Oil in Bakery Wastewater

2. Decolorization of Reactive Dye Solutions by Electrocoagulation Using Aluminum Electrodes

3. Electrochemistry and the environment

4. The role of electrochemistry and electrochemical technology in environmental protection

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