Pilot plant production of an edible white fraction leaf protein concentrate from alfalfa-Reference-Cited by-同舟云学术

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Pilot plant production of an edible white fraction leaf protein concentrate from alfalfa

Published:1975-07 Issue:4 Volume:23 Page:620-626
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Edwards Richard H.,Miller Raymond E.,De Fremery Donald.,Knuckles Benny E.,Bickoff E. M.,Kohler George O.

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf60200a046

Cited by 117 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Partitioning of proteins and small molecular weight compounds from alfalfa juice during ultrafiltration;Food Bioscience;2024-12

2. Understanding the protein extraction potential of tomato leaves (Solanum lycopersicum) through mass balance modelling;Innovative Food Science & Emerging Technologies;2024-08

3. Expanding our food supply: underutilized resources and resilient processing technologies;Journal of the Science of Food and Agriculture;2024-07-11

4. RuBisCO: a sustainable protein ingredient for plant-based foods;Frontiers in Sustainable Food Systems;2024-05-13

5. Fractionation of proteins from alfalfa juice at demonstration scale: Effects of temperature and centrifugation strategies on removal of green protein and recovery of the soluble white protein fraction;Separation and Purification Technology;2024-02

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