Crystalline Cyclodextrin Inclusion Compounds Formed with Aromatic Guests: Guest-Dependent Stoichiometries and Hydration-Sensitive Crystal Structures-Reference-Cited by-同舟云学术

Crystalline Cyclodextrin Inclusion Compounds Formed with Aromatic Guests: Guest-Dependent Stoichiometries and Hydration-Sensitive Crystal Structures

Published:2006-04-18 Issue:5 Volume:6 Page:1113-1119
ISSN:1528-7483
Container-title:Crystal Growth & Design
language:en
Short-container-title:Crystal Growth & Design

Author:

Uyar Tamer¹,Hunt Marcus A.¹,Gracz Hanna S.¹,Tonelli Alan E.¹

Affiliation:

1. Fiber and Polymer Science Program, College of Textiles, Campus Box 8301, North Carolina State University, Raleigh, North Carolina 27695-8301, and Department of Chemistry, North Carolina State University, Raleigh, North Carolina 27695-8204

Publisher

American Chemical Society (ACS)

Subject

Condensed Matter Physics,General Materials Science,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/cg050500%2B

Reference22 articles.

1. Complexation Thermodynamics of Cyclodextrins

2. Solid-State Complexation of Poly(Ethylene Glycol) with α−Cyclodextrin

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