Self-association of myelin basic protein: enhancement by detergents and lipids
Author:
Publisher
American Chemical Society (ACS)
Subject
Biochemistry
Link
https://pubs.acs.org/doi/pdf/10.1021/bi00540a019
Reference22 articles.
1. Interactions of free and immobilized myelin basic protein with anionic detergents
2. A study of the effect of sodium dodecyl sulfate on bovine β-casein self-association
3. Chromatographic Fractionation of Myelin Basic Protein
4. Cross-linking studies on the conformation and dimerization of myelin basic protein in solution.
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