The Return of the Smell: The Instability of Lignin’s Odor

Author:

Guggenberger Matthias1,Sumerskii Ivan2,Rosenau Thomas1ORCID,Böhmdorfer Stefan1ORCID,Potthast Antje1ORCID

Affiliation:

1. Institute of Chemistry of Renewable Resources, Department of Chemistry, University of Natural Resources and Life Sciences, Vienna (BOKU), Konrad-Lorenz-Straße 24, 3430Tulln, Austria

2. Core Facility Analysis of Lignocellulosics, University of Natural Resources and Life Sciences, Vienna (BOKU), Konrad-Lorenz-Straße 24, 3430Tulln, Austria

Funder

Austrian Biorefinery Center Tulln

Publisher

American Chemical Society (ACS)

Subject

Renewable Energy, Sustainability and the Environment,General Chemical Engineering,Environmental Chemistry,General Chemistry

Reference26 articles.

1. New Opportunities in the Valorization of Technical Lignins

2. About Making Lignin Great Again—Some Lessons From the Past

3. Reducing the content of VOCs of softwood kraft lignins for material applications

4. Regulation (EU) No 305/2011 of the European Parliament and of the Council of 9 March 2011 Laying down Harmonised Conditions for the Marketing of Construction Products and Repealing Council Directive 89/106/EEC; 2021. (accessed 2022-07-05).

5. LignoForce System for the Recovery of Lignin from Black Liquor: Feedstock Options, Odor Profile, and Product Characterization

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