Enzyme-Assisted Extraction of Nuciferine and Quercetin from Lotus Leaves Using the Aqueous-Based Method: A Sustainable Approach-Reference-Cited by-同舟云学术

Enzyme-Assisted Extraction of Nuciferine and Quercetin from Lotus Leaves Using the Aqueous-Based Method: A Sustainable Approach

Published:2023-12-04 Issue:50 Volume:11 Page:17687-17696
ISSN:2168-0485
Container-title:ACS Sustainable Chemistry & Engineering
language:en
Short-container-title:ACS Sustainable Chem. Eng.

Author:

Liu Yanzhao¹,Liu Lu¹,Yan Shoulei¹²³⁴⁵^ORCID,Li Jie¹^ORCID

Affiliation:

1. College of Food Science and Technology, Huazhong Agricultural University, Wuhan, Hubei 430070, China

2. Hubei Province Aquatic Vegetable Preservation Processing Engineering Technology Research Center, Wuhan, Hubei 430070, China

3. Yangtze River Economic Belt Engineering Research Center for Green Development of Bulk Aquatic Bioproducts Industry of Ministry of Education, Wuhan, Hubei 430070, China

4. Hubei Huagui Food Co. Ltd, Honghu, Hubei 433207, China

5. Hubei Honghu Lotus Rhizome Industrial Research Institute, Honghu, Hubei 433207, China

Funder

Hubei Province

Publisher

American Chemical Society (ACS)

Subject

Renewable Energy, Sustainability and the Environment,General Chemical Engineering,Environmental Chemistry,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/acssuschemeng.3c04881

Reference58 articles.

1. Research Advances in Lotus Leaf as Chinese Dietary Herbal Medicine

2. A Comprehensive Review on Chemical Profiling ofNelumbo Nucifera: Potential for Drug Development

3. Analysis of Flavonoids in Lotus (Nelumbo nucifera) Leaves and Their Antioxidant Activity Using Macroporous Resin Chromatography Coupled with LC-MS/MS and Antioxidant Biochemical Assays

4. Nuciferine, an active ingredient derived from lotus leaf, lights up the way for the potential treatment of obesity and obesity-related diseases

5. Protective Effect of Brown Alga Phlorotannins against Hyper-inflammatory Responses in Lipopolysaccharide-Induced Sepsis Models

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