Engineering of Klebsiella oxytoca for the Production of 2,3-Butanediol from High Concentration of Xylose-Reference-Cited by-同舟云学术

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Engineering of Klebsiella oxytoca for the Production of 2,3-Butanediol from High Concentration of Xylose

Published:2021-09-13 Issue:43 Volume:9 Page:14395-14404
ISSN:2168-0485
Container-title:ACS Sustainable Chemistry & Engineering
language:en
Short-container-title:ACS Sustainable Chem. Eng.

Author:

Cha Ji Won¹,Jang Seung Hoon¹,Son Jaewoo¹,Kim Jungyeon²,Jung Inho²,Kim Kyoung Heon²^ORCID,Chang Yong Keun¹,Jeong Ki Jun¹³^ORCID

Affiliation:

1. Department of Chemical and Biomolecular Engineering (BK21 Program), KAIST, 291 Daehak-ro, Yuseong-gu, Daejeon 34141, Republic of Korea

2. Department of Biotechnology, Graduate School, Korea University, 145 Anam-ro, Seongbuk-gu, Seoul 02841, Republic of Korea

3. Institute for the BioCentury, KAIST, 291 Daehak-ro, Yuseong-gu, Daejeon 34141, Republic of Korea

Funder

National Research Foundation

Publisher

American Chemical Society (ACS)

Subject

Renewable Energy, Sustainability and the Environment,General Chemical Engineering,Environmental Chemistry,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/acssuschemeng.1c04118

Reference61 articles.

1. Biotechnological production of 2,3-butanediol—Current state and prospects

2. Production of 2,3-Butanediol from Sucrose by a Klebsiella Species

3. Improved fermentation of lignocellulosic hydrolysates to 2,3-butanediol through investigation of effects of inhibitory compounds by Enterobacter aerogenes

4. Metabolic engineering of Zymomonas mobilis for 2,3-butanediol production from lignocellulosic biomass sugars

5. Engineering of Klebsiella oxytoca for production of 2,3-butanediol via simultaneous utilization of sugars from a Golenkinia sp. hydrolysate

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1. Biosensor-Assisted Engineering for Diverse Microbial Cellular Physiologies;Journal of Agricultural and Food Chemistry;2024-08-06

2. Sustainable biorefinery approach by utilizing xylose fraction of lignocellulosic biomass;International Journal of Biological Macromolecules;2024-05

3. Microbiota Composition during Fermentation of Broomcorn Millet Huangjiu and Their Effects on Flavor Quality;Foods;2023-07-11

4. Genomic insights to facilitate the construction of a high-xylose-utilization Enterococcus faecalis OPS2 for 2,3-BDO production;Chemical Engineering Journal;2022-11

5. Modular Metabolic Engineering of Bacillus licheniformis for Efficient 2,3-Butanediol Production by Consolidated Bioprocessing of Jerusalem Artichoke Tubers;ACS Sustainable Chemistry & Engineering;2022-07-15

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