Anthocyanins. Plant Pigments and Beyond-Reference-Cited by-同舟云学术

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Anthocyanins. Plant Pigments and Beyond

Published:2014-07-02 Issue:29 Volume:62 Page:6879-6884
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Santos-Buelga Celestino¹,Mateus Nuno²,De Freitas Victor²

Affiliation:

1. Grupo de Investigacion en Polifenoles, Facultad de Farmacia, Universidad de Salamanca, Campus Miguel de Unamuno, 37007 Salamanca, Spain

2. Chemistry Investigation Centre (CIQ), Department of Chemistry, Faculty of Sciences, University of Porto, 4169-007 Porto, Portugal

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf501950s

Reference27 articles.

1. Recent advances on the regulation of anthocyanin synthesis in reproductive organs

2. Anthocyanins: Natural Colorants with Health-Promoting Properties

3. Untersuchungen über die Anthocyane. I. Über den Farbstoff der Kornblume

4. Our present knowledge of the chemistry of the Mendelian factors for flower-colour

5. A survey of anthocyanins. I

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