Concordance Study: Methods of Quantifying Corn and Soybean Genomic DNA Intended for Real-Time Polymerase Chain Reaction Applications-Reference-Cited by-同舟云学术

Concordance Study: Methods of Quantifying Corn and Soybean Genomic DNA Intended for Real-Time Polymerase Chain Reaction Applications

Published:2012-08-15 Issue:34 Volume:60 Page:8323-8332
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Jenkins G. Ronald¹,Helber Jennifer T.¹,Freese Larry D.¹

Affiliation:

1. Grain Inspection, Packers and Stockyards Administration, U.S. Department of Agriculture, 10383 North Ambassador Drive, Kansas City, Missouri 64153, United States

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf301586s

Reference39 articles.

1. Ahmed, F. E.Testing of Genetically Modified Organisms in Foods;Ahmed, F. E., Ed. Food Products Press/Haworth Press:New York, 2004; Vol.1, 324pp.

2. http://www.usda.gov/wps/portal/usda/usdahome?navid=BIOTECH.

3. Wilson, W. W.; Carlson, D. C. E.;Dahl, B.C.Logistics and supply chain strategies in grain exporting; Agribusiness and Applied Economics Report No. 457.North Dakota State University:Fargo, North Dakota,August 2001.

4. 1138/98 ACREN. Commission Regulation (EC) (2000); 2000; pp13–14.

5. Polymerase Chain Reaction Technology as Analytical Tool in Agricultural Biotechnology

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