Comprehensive Profiling of Carotenoids and Fat-Soluble Vitamins in Milk from Different Animal Species by LC-DAD-MS/MS Hyphenation
Author:
Affiliation:
1. Department of Chemistry, Faculty of Mathematical, Physical and Natural Science, “Sapienza” University of Rome, P.le A. Moro 5, P.O. Box 34, Posta 62, 00185 Rome, Italy
Publisher
American Chemical Society (ACS)
Subject
General Agricultural and Biological Sciences,General Chemistry
Link
https://pubs.acs.org/doi/pdf/10.1021/jf302811a
Reference47 articles.
1. Chromatographic determination of vitamins in foods
2. Milk and Dairy Products
3. Contribution of mass spectrometry to assess quality of milk-based products
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