Controllability Analysis of Thermally Coupled Distillation Systems: Five-Component Mixtures
Author:
Affiliation:
1. Universidad de Guanajuato, Facultad de Química, Noria Alta S/N, Guanajuato, Gto., 36050, México
Publisher
American Chemical Society (ACS)
Subject
Industrial and Manufacturing Engineering,General Chemical Engineering,General Chemistry
Link
https://pubs.acs.org/doi/pdf/10.1021/ie060635s
Reference33 articles.
1. Energy Efficiency of an Indirect Thermally Coupled Distillation Sequence
2. Parametric studies in industrial distillation: Part I. Design comparisons
3. Temperature-heat diagrams for complex columns. 2. Underwood's method for side strippers and enrichers
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