Effects of Protein−Polyelectrolyte Affinity and Polyelectrolyte Molecular Weight on Dynamic Properties of Bovine Serum Albumin−Poly(diallyldimethylammonium chloride) Coacervates-Reference-Cited by-同舟云学术

Effects of Protein−Polyelectrolyte Affinity and Polyelectrolyte Molecular Weight on Dynamic Properties of Bovine Serum Albumin−Poly(diallyldimethylammonium chloride) Coacervates

Published:2005-03-26 Issue:3 Volume:6 Page:1573-1585
ISSN:1525-7797
Container-title:Biomacromolecules
language:en
Short-container-title:Biomacromolecules

Author:

Bohidar H.¹,Dubin P. L.¹,Majhi P. R.¹,Tribet C.¹,Jaeger W.¹

Affiliation:

1. School of Physical Sciences, Jawaharlal Nehru University, New Delhi 110067, India, Department of Chemistry, Indiana−Purdue University, Indianapolis Indiana 46202, Laboratoire de Physico-Chimie des Polymeres, UMR CNRS 7615, ESPCI, Université Paris 6, 10 rue Vauquelin, 75231 Paris Cedex 05, France, and Fraunhofer Institute of Applied Polymer Research, D-14476 Potsdam-Golm, Germany

Publisher

American Chemical Society (ACS)

Subject

Materials Chemistry,Polymers and Plastics,Biomaterials,Bioengineering

Link

https://pubs.acs.org/doi/pdf/10.1021/bm049174p

Reference44 articles.

1. Koazervation

2. Microelectrophoretic studies of gelatin and acacia for the prediction of complex coacervation

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