Flavone C-Glycosides from Leaves of Oxalis triangularis
Author:
Affiliation:
1. Department of Chemistry, University of Bergen, Allégt. 41, N-5007 Bergen, Norway
Publisher
American Chemical Society (ACS)
Subject
General Agricultural and Biological Sciences,General Chemistry
Link
https://pubs.acs.org/doi/pdf/10.1021/jf051626h
Reference24 articles.
1. Liquid chromatography–mass spectrometry identification of anthocyanins of isla oca (Oxalis tuberosa, Mol.) tubers
2. Acylated anthocyanins from leaves of Oxalis triangularis
3. Accumulation of Cyanidin-3-glucoside in Callus and Cell Cultures of Oxalis reclinata
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